Monday, August 8, 2011

Street Gourmet LA on Bizarre Food Baja,Mexico is Finally Online


Bizarre Foods Baja, Part 1


Bizarre Foods Baja, Part 2


Bizarre Foods Baja, Part 3

Last year I had the honor of consulting and appearing on Bizarre Foods Baja , Mexico. I'm in part 1, but stay tuned for my favorite restaurants, stands, markets, and chefs in this episode including: Benito Molina's Manzanilla,Mariscos Ruben, La Cahua del Yeyo, Buffalo BBQ, La Diferencia,Taqueria del Sur, Kentucky Fried Buches, Mercado Hidalgo, and much more.

This is the Baja I love as shown through the daring palate of world citizen-Andrew Zimmern. Provecho!
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6 comments:

  1. AnonymousAugust 11, 2011 at 7:14 AM

    It's been on the interwebs for a while, man.

    ReplyDelete
  2. streetgourmetlaAugust 11, 2011 at 10:57 AM

    Anonymous-I had been checking for quite some time and they only had the market segment up. It was just the other day I happened upon the link. But, that's good to know. Thanks.

    ReplyDelete
  3. GioAugust 17, 2011 at 1:11 PM

    Great segment. What's next? No reservations by any chance?

    ReplyDelete
  4. GlennisAugust 21, 2011 at 4:34 PM

    I dislike the title Bizarre Food - it's inherently condescending and insulting.

    Yes, yes, I know, it's good if it leads people to try things, but please.

    That said, congrats to you for the consulting gig and the spot on camera.

    ReplyDelete
  5. ChristianZAugust 27, 2011 at 11:59 AM

    Crap, the videos don't work now.

    ReplyDelete
  6. streetgourmetlaAugust 30, 2011 at 11:23 PM

    Christian-The videos are back!

    ReplyDelete