Tuesday, February 18, 2014
My Mexico City Weekender in the February Issue of Los Angeles Magazine and Online
Mexico City's Angel of Independence at Night
I'm in love with Mexico City, and plan to always count Mexico's capitol as an annual travel destination for it's culture, night life, and unparalleled street food and mom and pop eateries. I had a blast working on this story, staying in the best hotels, eating at the latest hot spots, drinking mezcal, and running all over the city with friends. Pick up a copy of the February issue of Los Angeles Magazine or go to the link here and catch my latest for Los Angeles Magazine: Mexico City--A thoroughly modern metropolis brims with life--from street vendors to supper clubs.
Sunday, February 16, 2014
The Early Bird Special $9.99 Sunday Brunch at Rocio's Moles de Los Dioses in Los Angeles Magazine's Disgest
Behold the guisados at Rocio's Moles de Los Dioses
At $14.99, the Sunday Brunch at Rocio's Moles de Los Dioses is already a deal, but from 10AM to 11AM it's a steal at $9.99. Read about it in my latest for Los Angeles Magazine's Digest.
Chiles rellenos en caldillo
Moles like manchamanteles are featured at every brunch at Rocio's
A sweet finish
Rocio's Moles de Los Dioses, 8255 Sunland Blvd., Sun Valley, (818)252-6415 or moleofthegods.com
Also in Tarzana 19321 Ventura Blvd., Tarzana, (818)457-4545
At $14.99, the Sunday Brunch at Rocio's Moles de Los Dioses is already a deal, but from 10AM to 11AM it's a steal at $9.99. Read about it in my latest for Los Angeles Magazine's Digest.
Chiles rellenos en caldillo
Moles like manchamanteles are featured at every brunch at Rocio's
A sweet finish
Rocio's Moles de Los Dioses, 8255 Sunland Blvd., Sun Valley, (818)252-6415 or moleofthegods.com
Also in Tarzana 19321 Ventura Blvd., Tarzana, (818)457-4545